The Forest S’more Iced Latte: A Campfire Treat in a Cup

Imagine the nostalgia of toasted marshmallows, rich chocolate, and crackling campfires — now pour it over ice and make it functional.

That’s the Forest S’more Iced Latte — a summer-ready drink that blends the indulgence of your favorite fireside treat with the benefits of our 7-mushroom blend (with or without CBD). It's a sensory experience that tastes like dessert but hits like wellness.

Ready to make one for yourself? Here's how to bring the forest to your cup.

✨ Ingredients:

• 1 scoop SIBIN 7-Mushroom Blend (CBD or CBD-free)
• 1 cup oat milk (or milk of choice)
• 1 tbsp chocolate syrup or ganache
• 1 tbsp crushed graham crackers
• Mini marshmallows (toasted if you’re feeling fancy)
• Chocolate shavings or flakes
• Whipped cream (dairy or coconut)
• 1 hazelnut pirouette (optional but iconic)
• Ice

🔥 Directions:

1. Blend the base
   In a shaker or mason jar, mix your SIBIN mushroom blend with the oat milk and chocolate syrup. Shake or stir until fully combined and smooth.
2. Build your drink
   Fill a glass with ice and pour your blended mixture over it.
3. Top it off
   Add whipped cream, sprinkle graham cracker crumbs, toss on mini marshmallows, and finish with chocolate flakes.
4. Garnish
   Add a hazelnut pirouette straw and a drizzle of chocolate syrup if you’re feeling extra.
5. Sip + savor
   Close your eyes and pretend you’re deep in the forest with a cozy fire crackling nearby. Only this time, the fire’s in your cup.

🌿 Why It Works

This isn’t just a pretty drink. The 7-mushroom blend brings functional calm, focus, and balance to your day — without the crash or caffeine jitters. Whether you’re kicking off your morning or winding down your afternoon, it’s the treat that does more than taste good.